Tag: food contact surfaces

Food Knowledge, Food Safety & Nutrition Facts

Kitchen Cleaning & Sanitizing

Cleaning is “removal of dust and dirt”. Cleaning agents Detergents Solvent cleaners Acid cleaners Abrasive cleaners Sanitizing is “the process of reducing the number of microorganisms that are on a property cleaned surface to safe level”. A safe level is 99.9% reduction of the number of disease microorganisms that are of public health importance. Sanitizing agents […]